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Friday, July 27, 2012

Peanut Butter Bacon Cookies

If you want the full "Elvis" put some banana chips in with the batter, too!

So, here's what I did: I took the basic classic chocolate chip cookie recipe:
2c flour
1c sugar
1c brown sugar
1tsp baking soda
1tsp baking powder
1tsp salt
2 eggs
2 sticks butter
1tsp vanilla extract

and substituted one bag of Oscar Meyer turkey bacon crumbles and one bag (1 2/3 cups) Reese's Peanut Butter chips for the bag of chocolate chips.


For a "healthier" (read: not as bad for you) cookie, use these substitutions (this is what I did).





Add your wet ingredients to your dry ingredients and stir until well blended.

Drop by rounded tablespoonful onto parchement paper lined cookie sheet (parchment paper works best especially if you are doing the lower fat/calorie recipe.) Bake at 375* for 10-12 mins.

Voila!



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